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Category: Antimicrobial resistance

Dr Carl Wepking
Antimicrobial resistance

Livestock antibiotics, the soils microbiome and climate change

Ash Sweeting in conversation with with Dr Carl Wepking – University of Wisconsin – Madison The effects of antibiotic use in livestock are far greater than the human health impacts of antimicrobial resistance. It is estimated that 90% of the antibiotics given to livestock end up in the soil. Despite

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Antimicrobial resistance

World Antibiotic Awareness Week 2019

ProAgni  are taking part in activities to promote World Antibiotic Awareness Week as part of our commitment to removing antibiotics from the food chain. WAAW  is held from 18 – 24 November 2019. It aims to draw attention to the effective use of antibiotics in preventing and containing antimicrobial resistance.   This

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